Fried Largemouth Bass Recipe & Crispy Homemade Seasoned Fries

I prepare & cook, or deep fry, largemouth bass and bluegill using an easy-to-make batter with homemade fries that are golden brown and crispy! The next time you're fishing, put them on a stringer instead of throwing them back! Bass are just as tasty as bluegill or catfish! Keeping them may also be beneficial to the overall health of the population in your pond or lake!
DEEP FRIED FISH RECIPE: Batter Mix: 1 cup Corn Meal 1 cup Flour 3 teaspoons Paprika 2 teaspoons Black Pepper 2 teaspoons Old Bay Seasoning 3/4 teaspoon Garlic Power Dip fish filet in flour and coat evenly. Next dip in mixture of 4 Eggs & 1/4 cup Milk (combined). Finally, coat bass/bluegill fish filet in batter mix above. Place fish in peanut oil that is between 350-375 Fahrenheit (F). Remove when fish are floating in oil (2-3 minutes). HOMEMADE FRIES THAT ARE CRISPY & GOLDEN BROWN: Cut 3 or 4 russet potatoes into 1/3 inch slices (I used 3 in the video for reference). Submerge them in water from 20 minutes to 24 hours to remove excess starch. Fry at 325-350 (F) for 5-7 minutes. Remove and let sit or 2 minutes. Bring oil up to 375 (F). Place fries in oil for 2 minutes or until golden brown and crispy. Remove from oil, season with salt and/or pepper and enjoy! ********************************************** INTERESTED IN THE PRODUCTS USED? - Deep Fryer - https://amzn.to/2vreFL4 - Peanut Oil - https://amzn.to/2Okr6j5 ********************************************** For additional Wild game or BBQ Videos: BBQ & Wild Game Playlist - http://bit.ly/2Ngqr2k Wild Game / BBQ Playlist Delicious Smoked Pulled Pork BBQ on the Pit Barrel Cooker Delicious Brisket on the Pit Barrel Cooker Fried Wild Turkey Bites Recipe Showdown - Who Wins? Chicken Breasts on the PBC & A BIG Firework Show! 'Off The Hoof' Burger with Sweet Bourbon Sauce - VR to Smoky Ribs Burger Challenge Top Notch BBQ Chicken Wings on The Pit Barrel Cooker (PBC) Full Packer Brisket on the Pit Barrel Cooker Pit Barrel Cooker Lump Charcoal Tips and Temps Cooking Pork Shoulder Juicy BBQ Chicken Halves on the Pit Barrel Cooker (PBC) Bacon Wrapped BBQ Jalapeno Popper Recipe Faceoff! *********************************************** SUBSCRIBE * LIKE * COMMENT * SHARE